If you want you can also spread any syrup over the toast.
The basic recipe is healthy, but what can be recharged with calories add.
) and any flavorings you'd like - vanilla extract (or better: scraped vanilla bean) is always a great call, but feel free to go crazy.Keep a clean kitchen towel over the already-made slices of French toast to keep them warm.Once the pan is nice and hot, drop in your first slices.Did this summary help you?Print, yum, how to Make Easy French Toast without Milk.3 Mix the banana, milk, and spices together until they are smooth.6 Transfer the toast to a plate, then cook the rest.Tyler uses white sugar, brown sugar and powdered sugar in the milk/egg mixture.That stuff tastes like donkey smegma.The restaurants also differ in the basic recipe, a little dip bread in orange juice or wine instead of milk.If you follow the recipe below, you can also turn up a lot of French toast on a gredients: Related Post How to ripen avocados quickly?
You want the cream and milk to separate.
Allow the excess batter to drip back into the dish before proceeding.
Briefly soak the bread on each side in the batter and transfer it to a hot skillet with melted butter or oil.